As a food lover, one of the things that excites me the most about visiting a new place is trying out the local cuisine. And when it comes to culinary delights, there’s no place quite like Hokkaido in Japan.

Hokkaido, the northernmost island of Japan, is known for its breathtaking landscapes, hot springs, and of course, its mouthwatering food. From fresh seafood to dairy products, the region offers a unique culinary experience that is not to be missed.

On my recent trip to Hokkaido, I had the opportunity to indulge in some of the most delicious dishes I’ve ever tasted. Here are a few highlights from my culinary journey:

Sushi Donuts

Yes, you read that right. Sushi donuts have gained popularity in recent years, and Hokkaido is where you can find some of the best. These colorful and tasty treats are made by shaping sushi rice into a donut shape and topping it with fresh fish, vegetables, and sauces. It’s like a fusion of two beloved cuisines, and it works surprisingly well.

Soup Curry

Hokkaido is known for its hearty soup curries, a cross between traditional Japanese curry and a Western-style soup. The spicy curry broth is filled with vegetables, meat, and sometimes even seafood. It’s a comforting and satisfying dish, perfect for the chilly Hokkaido weather.

Genghis Khan

No, I’m not talking about the famous Mongolian conqueror. Genghis Khan is a popular dish in Hokkaido, named after its unique cooking style. It involves grilling mutton and lamb slices on a special dome-shaped skillet, often served with a variety of vegetables. The meat is tender and flavorful, and it’s a must-try for meat lovers.

Soft Serve Ice Cream

When it comes to soft serve ice cream, Hokkaido is in a league of its own. Known for its high-quality milk and dairy products, Hokkaido produces some of the creamiest and most delicious soft serve ice cream I’ve ever tasted. From classic flavors like vanilla and chocolate to unique creations like lavender and melon, there’s a flavor to satisfy every sweet tooth.

These are just a few examples of the culinary delights that await you in Hokkaido. From seafood markets and ramen shops to farm-to-table restaurants and cozy cafes, the island has something to offer for every food lover.

If you’re planning a trip to Hokkaido and want to immerse yourself in the local food culture, I highly recommend staying in a Hokkaido furnished apartment. It’s not only a convenient option, but it also allows you to experience the comfort and coziness of a home away from home. You can find a great selection of Hokkaido furnished apartments here.

So why not pack your bags, grab your appetite, and embark on a culinary adventure in Hokkaido? Your taste buds will thank you.